Cheese Date Biscuits
Sunday, November 2nd, 2008
These come from my Aunt Kathryn, who is always sending me great, not-too-complicated recipes to try. She always especially has delicious finger food. Our extended family gatherings are often at her house, and she served these cheese biscuits at our Christmas gift exchange a few years ago. I try to keep the ingredients for these on hand, as they come together pretty quickly. They also freeze well, so I usually freeze half the batch for a night when I need a before-dinner snack.
